Montepulciano wine is an Italian red wine produced in the Abruzzo, central Italy region. Montepulciano has a dark red color and is known to be a full -bodied and robust wine, with aromas of ripe red, cherry and blackcurrant. He also has notes of liquorice, tobacco and leather. Montepulciano wine is generally well structured and has good acidity, which gives it a pleasant length.